So, I have been informed by my lovely nutritionist that I need to be 100% gluten free, my body seems to be creating an antibody and attacking itself when I eat glorious gluten....I have to admit I'm not 100% there yet, but I'm well on my way. I thought this would seriously dampen my love ...
Gluten-free Ginger Slice ~~
I had to share this as my first recipe post, not only because it was the last thing I baked, but also because it just happens to be so damn delicious! It is from one of my favourite cooks, and she just happens to be Kiwi (bonus points). Chelsea Winter is a family favourite in ...